AICC Programme
Thursday 20 March 2025:
09:00-14:00 Practice race training piste available on Parsenn Mahder
18:00-18:30 Team captains’ briefing (by invitation only) at Klosters Arena, Doggilochstrasse 51, 7250 Klosters.
18:30-19:30: Lombard Odier Champagne Reception for all racers and their supporters at Klosters Arena, Doggilochstrasse 51, 7250 Klosters.
Please see the Klosters information page for restaurant and bar recommendations.
Friday 21 March 2025: Giant Slalom on Jakobshorn
08:30 – 09:00 Course inspection. The course inspection closes at 09:00 so the latest time racers can enter the course for inspection is 08:50
09:15 Race starts
14:00 Free Ski or Apres-ski (see below)
17:45 Alpine Dinner: Fondue at Fuxägufer (see below)
After racing on Friday, free ski and self-organised lunch on Jakobshorn. Marden’s members will be heading for après-ski (self-pay) at the Fuxägufer restaurant from 14:00 where there will be live music, please join us!
Saturday 22 March 2025: Super G and Parallel Slalom on Madrisa
08:30 – 09:00 Super G course inspection. The course inspection closes at 09:00 so the latest time racers can enter the course for inspection is 08:50
09:15 Super G race starts
The Parallel slalom will start as soon as the Super G has finished and the new course is set (on the same piste as the Super G)
18:45 – 19:30 Drinks reception at Klosters Arena
19:30 Gala dinner at Klosters Arena: Dress Code ‘Hollywood on the Rocks’
Midnight afterparty at Casa Antica, Klosters’ legendary nightclub, Landstrasse 176, 7250 Klosters
Arrangements for the Friday Alpine Dinner:
Fuxägufer is a mountain restaurant accessible to non-skiers during the day with access from the valley carpark via the Carjöler chairlift and then a few minutes walk to the restaurant. Once the chairlift shuts at 16:30 the descent for non-skiers will involve a post-dinner Ratrak ride to the Jakobshorn Gondola. There will be a Ratrak for EACH of the two departures leaving the restaurant, with space for a maximum of 15 persons on each Ractrac at a cost of CHF 20 per head which must be booked and paid for in advance by ordering a non-skier fondue on the entry form. The Ratrac will operate once only for both departures so we can have maximum of 30 non-skiers at the dinner.
16:30 Last chairlift ascent
16:30 Last chairlift descent and last ski out when SOS do sweep
20:15 First group leaves the restaurant (to meet 21:00 train to Klosters)
21:15 Second group leaves the restaurant (to meet 22:00 train to Klosters)
Skiers staying on for dinner will be guided to the Jakobshorn Gondola in two groups at either 20:15pm or 21:15pm. Head torches are recommended so please bring one if you can. The gondola comes down to Davos Platz and then it’s a 30 minute train or taxi ride to Klosters.
It is forbidden to walk to the Gondola
Contact Info
info@mardensclub.com
Last minute adjustments to the programme will be communicated via the AICC 2025 Instagram and AICC Klosters 2025 WhatsApp Chat so please follow them for the latest news and infomation